O&CO offers a whole fragrant world of products made with the finest, rigorously selected natural ingredients. These O&CO essentials are the most popular among our customers. Give them a try and they might soon become your own favorites!


Best Sellers

Salt & Herb Mix for Pasta and Salad The perfect time-saving seasoning for pasta and salads blended for your convenience. Our exclusive mix of sea salt and herbs, developed by Michelin-starred chef, Jean-Marie Meulien can be used as a seasoning base for vinaigrettes and pasta sauces.Ingredients: dried sea salt, marjoram, tomato flakes, chives, onion.
Salt & Herb Mix for Pasta and Salad 3.6 oz
$8.50
White Truffle Salt The strong garlic-like aroma of the Italian White Alba truffle is combined with pure grey salt from Guerande. Uses: Season pasta, risotto, eggs, cheese, salads, potatoes, and vegetables.
White Truffle Salt 1.05 oz
$14.00
Cherry Balsamic Vinegar Enjoy the upfront flavor of black cherries with the sweet and syrupy balsamic vinegar from Modena, matured in wood barrels. Use as a condiment (on grilled vegetables, pastas, risotto), on roasted meats (pork, lamb), grilled salmon, in marinades, to enhance sauces, and for desserts. Drizzle on top of various cheeses, fresh seasonal berries, and even over vanilla or mint ice cream. RECIPE IDEA: Arugula Salad with Apple, Walnuts & Gorgonzola with Cherry Balsamic dressing
Cherry Balsamic Vinegar 8.5 fl.oz
$34.00
Fig Balsamic Vinegar The sweet and fruity flavor of Fig Balsamic Vinegar is the perfect condiment for salads, cheese, and fresh berries. Use as a baste for roast or grilled meats. Drizzle over vanilla ice cream for a unique topping.
Fig Balsamic Vinegar 8.5 fl.oz
$34.00
Premium Balsamic Vinegar of Modena O&CO. Best Seller. Made according to an ancient recipe, this superior quality balsamic vinegar of Modena, Italy, has been slowly refined in a variety of precious wooden casks until it has reached a perfect balance between sweet and sour, with a syrupy texture. Uses: Drizzle on grilled meat, chicken, or fish, baked vegetables and even desserts.
Premium Balsamic Vinegar of Modena 8.5 fl.oz
$33.00
White Balsamic with Oregano A light and crisp versatile white vinegar with natural oregano flavor. Perfect for salad dressings and marinating. Use as a condiment for green been salads, seafood salad, grilled vegetables, marinated eggplant, zucchini, fusilli pasta salad with melon and gorgonzola.
White Balsamic with Oregano 8.5 fl.oz
$32.00

Vale de Lobos- Portugal, 2007 Producer: The Santos-Lima family Taste: Creamy with notes of baked apple and pear. Uses: Fish, roasts, salads, goat cheese, dipping bread. The Quinta Vale de Lobos (Valley of Wolves Estate) is located 40 miles north of Lisbon in the Ribatejo region of Portugal, which produces the fine Arbequina Cobrançosa olive.
Vale de Lobos- Portugal, 2007
$17.00 $11.90
Galiga e Vetrice Olive Oil - Cuvée Monte A classic Tuscan oil with a long, grassy finish. One of our best-selling Italian oils. Region: Rufina, Tuscany, Italy Producer: Gualberto Grati Olives: Frantoio, Pendolino, Moraiolo Nose: Mown grass, green apple, artichoke, touches of pepper. Taste: Fiery, lively, and delightfully fresh with a superbly long finish. Food Pairing: Tomatoes, mozzarella, tuna, beef, artichokes.
Galiga e Vetrice Olive Oil - Cuvée Monte 16.8 fl.oz
$46.00
Il Fornacino Olive Oil A grassy and intense oil from Tuscany with an incredibly long finish. Region: Castelnuovo Berardegna, Tuscany, Italy Producer: Lidia Saletti Olives: Corregiolo, Frantoio, Leccino, Moraiolo Nose: Subtle and balanced between fresh almond, green pepper and artichoke. Taste: An oil that combines power, sharpness and intensity with an incredibly long finish.
Il Fornacino Olive Oil 16.8 fl.oz
$54.00
La Cravenco Olive Oil A delicate oil with a smooth and creamy texture from Provence. Region: Les Baux de Provence, France Producer: Henri Noaro Olive Variety: Cailletier, Aglandau, Picholine, Grossane, Salonenque Nose: Mix of pear, almond, green melon, green apple, and tomato leaf. Taste: A splendid first impression followed by a rich and smooth creaminess. Food pairing: Delicate fish, chicken breast, steamed leeks, asparagus, fresh peas, and poached pear with cinnamon.
La Cravenco Olive Oil 8.4 fl.oz
$25.00
Monteleone Olive Oil O&CO's NEWEST PRODUCER! The Monteleone mill opened in 1993 in a rural Sicilian village nestled in the beautiful hilly countryside of the natural reserve Monti di Palazzo Adriano e Valle del Sosio. The oil comes from the Cerasuola and Biancolilla olive varietals producing light elegant oils, and from the fiery Nocellara with a heady fruity aroma. Produced in an impeccably clean environment with flawless quality controls, the oil from the Monteleone mill shows all the obvious sensorial qualities required to elevate it to the rank of a Sicilian Grand Cru. Region: Chiusa Sclafani, Sicily, Italy Producer: Maria Giuseppa Gerarci Olives: Nocellara, Biancolilla Nose: Mown grass, watermelon peel with a touch of almond. Taste: Creamy with lightness, perfectly balanced.
Monteleone Olive Oil 8.4 fl.oz
$26.00
Moulin de L'Olivette Olive Oil Known in France as AOC (Appellation d’Origine Contrôlée), this denomination is reserved for a product whom the production, the processing, and the elaboration has to happen in a specific area with a recognized and noticed savoir-faire. Region: Manosque, AOC Haute Provence, France Producer: Christian Testanière Olives: 100% Aglandau Nose: Banana, banana peel Taste: Beautiful fieriness with a large, luxurious finish. Food Pairing: Pork tenderloin, roasts, tomato salad, pasta, roasted red peppers.
Moulin de L'Olivette Olive Oil 16.8 fl.oz
$41.00

Basil Specialty Olive Oil Made with fresh basil gathered at the height of its season, this specialty is prepared according to a 16th century Italian process. The essence of real basil is at your fingertips for use on tomatoes, fresh cheese, pasta, pizza and white meats.
Basil Specialty Olive Oil 8.4 fl.oz
$21.50
Basil Specialty Olive Oil Made with fresh basil gathered at the height of its season, this basil olive oil is prepared according to a 16th century process. The essence of fresh basil is at your fingertips for use on tomatoes, cheese, pasta, pizza, chicken and vegetables.
Basil Specialty Olive Oil 8.4 fl.oz
$19.50
Basil Specialty Olive Oil Made with fresh basil gathered at the height of its season, this basil olive oil is prepared according to a 16th century process. The essence of real basil is at your fingertips for use on tomatoes, fresh cheese, pasta, pizza and white meats.
Basil Specialty Olive Oil 16.8 fl.oz
$32.00
Basil Specialty Olive Oil Made with fresh basil gathered at the height of its season, this basil olive oil is prepared according to a 16th century process.The essence of fresh basil is at your fingertips all year round for use on tomatoes, fresh cheese, pasta, pizza, and poultry.
Basil Specialty Olive Oil
$58.00 $52.20
Chili Pepper Specialty Olive Oil This chili oil is made from olives and chili peppers pressed together. It has the spicy flavor of the chili without overpowering your food. Spice up your dishes with a drizzle of the chili oil. Delicious on steak, burgers, pasta, pizza, and omelets.
Chili Pepper Specialty Olive Oil 8.4 fl.oz
$19.50
Discovery Set of Specialty Oils A sampler of our five most popular specialty oils in one giftbox. Contains 1.7 oz. bottles of our extra-virgin olive oils with Lemon, Basil, Chili Pepper, Mint, and Black Truffle.
Discovery Set of Specialty Oils 5 x 1.7 fl.oz
$49.50
Lemon Specialty Olive Oil From an Italian tradition comes a rare oil: fresh lemons are pressed with the olives. Uses: salad dressing, marinades, grilled fish, cold meat salads, fresh goat cheeses, fruit salad, even for baking.
Lemon Specialty Olive Oil 8.4 fl.oz
$19.50
Lemon Specialty Olive Oil From an Italian tradition comes a rare oil: fresh lemons are pressed with the olives. Uses: salad dressing, marinades, grilled fish, pasta, fresh goat cheese, fruit salad, even for baking.
Lemon Specialty Olive Oil 16.8 fl.oz
$32.00
Specialty Olive Oil Set Our most popular specialty oils – Basil, Lemon, Chili Pepper, and Mandarin – now come in a complete set of attractive 8.4 oz. cans. A great gift for any food lover. ($79 value)
Specialty Olive Oil Set 4x8.4 fl.oz
$72.00 $64.80
White Truffle Oil An Italian specialty produced using Ligurian extra virgin olive oil and the aroma of the precious white Alba truffle (Tuber Magnatum Pico). Uses: drizzle over pasta, steak, soup, risotto, omelets, mashed potatoes, asparagus, and even tossed with popcorn.
White Truffle Oil 3.4 fl.oz
$26.00
Limited Edition Olive Oil Bread Dipping Set Limited Edition Olive Oil Bread Dipping Set Set includes a beautiful wooden serving board with a white dish embossed with an olive leaf. Perfect for bread dipping and for entertaining! To redeem: Spend $70 and receive this Limited Edition Olive Oil Bread Dipping Set for only $10. Enter the promotion code "102379" at checkout
Limited Edition Olive Oil Bread Dipping Set
$40.00 $36.00
Oil & Vinegar Nacelle A combination of our best-selling basil olive oil, lemon olive oil and classic balsamic vinegar displayed in a practical stainless steel stand. Discover three of our most popular items in this charming kitchen accessory. Three 3.3 fl. oz refillable bottles housed in a stainless steel stand and packaged in a decorative tube. The perfect gift!
Oil & Vinegar Nacelle 3x3.3 fl.oz
$59.00



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