Green Olives & Almond Tapenade

Green Olives & Almond Tapenade

Item # 20616
$9.50
Created by Michelin-starred Chefs Jacques and Laurent Pourcel, this versatile and flavorful tapenade can be enjoyed simply spread on crackers or as a dip for vegetables. It is a delicate accompaniment to white meat and a terrific and unexpected stuffing for ravioli.
Ingredients: Green olives 63.3%, extra virgin olive oil, almonds 11.7% capers, red wine vinegar, balsamic vinegar, anchovy (anchovy, olive oil, wine vinegar and salt), concentrated lemon juice. Contains sulfites