Traditional savory Italian breadsticks from Liguria that are made from wheat & corn flour and olive oil. A delicious, crunchy and healthy substitute for bread. Serve in place of bread with any of our tapenades and spreads.
Grissini
Serve with appetizers, soups, stews, or simply as a snack. Enjoy on a cheese platter, with antipasti, accompanied with tapenade or any dip.