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ZOOM PHOTOPorcini Mushroom Cream with Truffle
A rich cream made with porcini mushrooms and white and black truffles. Use as a spread on crostini or as a sauce on pasta (ravioli, gnocchi), meat dishes, risotto, or any dish with mushrooms.
Porcini Mushroom Cream with Truffle
Use as an appetizer on bread or toast, fill crepes and pastry shells, or as a base for original recipes.Porcini Mushroom Cream with Truffle
View original O&CO. Recipes: Blanche's Apple Salad & Classic Four-Bean SaladPorcini Mushroom Cream with Truffle
Porcini mushrooms (73%), bianchetto white truffle (3%), cream, butter, mixed vaegetables (in variable proportions), black truffle (2%), flour, salt, spices, flavours.Customer Reviews
I bought the white truffle cream and can't find it on the site, so this is the closest for me to comment on. The White Truffle cream is delicious. A little peppery and so smooth. The workers at the boutique were very well educated and helpful when giving me tips on how to use the product and how to keep it fresh. I definately will visit again. (Posted on 5/13/10)