Thinly sliced summer truffles (Tuber Aestivum) are preserved in extra virgin olive oil, truffle juice, salt and white truffle aroma. These ready-to-use truffles are a great alternative to fresh truffles, at an affordable price.
Uses: Delicious on crostini, with pasta, rice and potato dishes, or omelets.
Summer Truffle in Olive Oil
Delicious on crostini, with pasta, potato dishes, risotto, omelets, or to make delicious scrambled eggs.
Summer Truffle in Olive Oil
Truffle (60%), olive oil (19.5%), truffle juice (19.5%), salt, flavor.