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White Truffle Cream

White Truffle Cream

Item # 70471
$25.00
Truffle lovers delight! This smooth and decadent truffle cream is made by combining the highest quality white truffles, mushrooms, and olive oil. The result is an exquisite sauce that can be used with pasta, risotto, or right out of the jar on crackers or bread.

Size: 2.8 OZ

25
Region/Country: Italy
Food Pairings: Simply use directly from the jar as a topping for crostini or bread, as a sauce for pasta such as ravioli, in a potato gratin, with roast chicken and meats, or even as a filling for canapes.
Ingredients: Mushrooms (Boletus Eludis and relative group), olive oil, white truffle (Tuber Magnatum Pico) 1%, salt, flavoring.