Better than homemade! Arugula , basil, olive oil and pine kernels…. Produced in Italy according to the most traditional manner, the ingredients are all chopped by hand to keep a slightly crunchy texture.
Arugula (also know as "rocket"), has been grown in the Mediterranean since Roman times, where it was considered a popular aphrodisiac!
This peppery pesto is fantastic drizzled over ripe tomatoes, grilled chicken or fish, and simply stirred into your favorite pasta for a quick and easy weeknight dinner.
