Regular Price:
$14.50
Special Price:
$11.60
This simple preparation of black olives is simply crushed without the pit and then jarred fresh. An Italian specialty, this artisanal preparation is made with Taggiasca black olives, a variety grown in the province of Liguria, where it is found on the rocky mountain slopes of the Italian Riviera. Use as a base for recipes asking for olives. Great for vegetarians!
11.6000
Region/Country: Liguria, Italy
Food Pairings: Use anywhere you would a traditional black olive paste! This smooth, pure olive paste is the perfect base for most dishes. Perfect for vegans or those with nut allergies!
Ingredients: Black olives 93%, extra virgin olive oil, aromatic herbs in variable proportion (sage, oregano, thyme, rosemary, juniper, marjoram), salt. No additives or preservatives
