One of the most popular and easiest of Oliviers&Co recipes! A perfect & tasty appetizer for Spring!
Bruschetta
- 5/6 Oliviers&Co Subdried Tomatoes
- 1 tbsp Oliviers&Co Garlic and Olive Oil
- 1 teaspoon Oliviers&Co Balsamic Vinegar
- 2 tbsp Oliviers&Co Pesto alla Genovese
- Cherry tomaotes, Bread, Parmesan
Instructions:
Toast the bread
Pour some garlic oil over your bread
Spread over some pesto
Top with Aragula, dried tomatoes, cherry tomatoes and flaked parmesan
Finish with Balsamic Vinegar
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