Pistachio & Lemon Financiers - Oliviers & Co.

Pistachio & Lemon Financiers

September 22, 2017
Pistachio & Lemon Financiers

Treat yourself with a snack of tasty lemon financiers.

Pistachio & Lemon Financiers


Heat the butter in a saucepan until it turns a hazelnut color, let cool

Mix together the sugar, flour & almond powder, add 3 egg whites

Add the melted butter & pistachio spread & pour into the buttered financiers molds

Set aside to chill for 1 hour, then preheat the oven to 190 degrees for 10 min. & put the molds in the oven

Bake for about 15 min., set aside to cool before unmolding

Toast the almonds in a hot ungreased frying pan

Spread the lemon curd over each financier, sprinkle with toasted almonds.

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