Sweet Olive Oil, Strawberries & Geranium - Oliviers & Co.

Sweet Olive Oil, Strawberries & Geranium

May 27, 2021

A sweet cake with strawberries and olive oil to enjoy at tea time or as a dessert!

Sweet Olive Oil Cake with Strawberries & Geranium


Serving: 4 - Preparation time: 15 minutes - Standing time: 35 minutes


Preheat the oven to 180°C. Stem the washed strawberries, wash and leave them to marinate with the pink grapefruit specialty vinegar for 30 min.

Whisk the eggs with the two sugars until the mixture turns white.

Pour in the summer olive oil, whisk again, add the flour, baking powder and almond powder, gently incorporate the mixture into the egg preparation, pour a third of the batter into an oiled mould, add half the strawberries, cover with another third of the batter, place the rest of the strawberries on top and cover with the remaining batter, sprinkle with slivered almonds.

Bake for around 35 min. or until the tip of a knife comes out dry.


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