• New

Galantino Extra Virgin Olive Oil

  • New

Galantino Extra Virgin Olive Oil

Item # 83628

The Frantoio Galantino estate, with over 15,000 olive trees, is located in the middle of Puglia, a land of olive trees near the Adriatic Sea. This region, which as an important cultural heritage and is also the one with the highest production of extra olive oil Virgin in the world.

The olive harvest is done by hand in November when they arrive at maturity. Great care is taken to the cultivation of olive trees and it's Gianvito Galantino, who personally oversees all phases of production. Picking up the most rigorous organoleptic examination, he ensures all the conditions to obtain an olive oil of exceptional organoleptic qualities.

This olive oil is the perfect expression of southern Italy.  This is a top class olive oil to be enjoyed without moderation!  

Enjoy this oils true flavor with potatoes, parsley & parmesan chicken, ricotta with chives or roasted figs.

Size: 16.8 FL OZ

Container: Bottle

In stock
Country: Italy
Region: Trinatapoli, Puglia
Date of Harvest: November 2016
Limited Edition: Less than 100 bottles in the US
Olives: 100% Coratina
Food Pairings: Delicious with cooked and raw vegetables, white and red meat, cheese, desserts.
Taste Profile: Floral
Palate: Medium
Nose: Notes of...
A floral and delicate oil with notes almond, cashew nuts, dried herb.

We're Here to Help

Learn to taste olive oil like an expert >
Glossary of terms: O&CO. from a to z >

Customer Reviews

"I never realized how different olive oils can taste until I started shopping at O&CO. This is my go-to oil for salad dressings and pasta. Yum!"

Anna Young, Austin, TX
form the Grand Central Station Flagship

“This oil is AMAZING! I bought a whole loaf of rosemary bread and almost ate the whole thing just dipping it in oil! We totally spoiled our dinner on it! I'm going to order more before you run out!”

Jared Bronz, Long Island, NY

“This olive oil offers to the palate an exceptional fruity- floral taste "

Éric Verdier, olive oil sommelier at Oliviers&Co