Ginger & Lemon Salmon

Ingredients

• 2 garlic cloves minced
• 3 tbsp. chopped fresh parsley
• 3 tbsp. chopped fresh basil
• 2 tbsp. soy sauce
• 2 tsp. honey
• 2 tbsp. O&CO. Ginger & Lemon Olive Oil
• 2 10 oz. salmon fillets

Directions

1. In a small bowl, mix together all ingredients except the salmon.
2. Pour marinade over salmon and let sit for 1 hour in the fridge.
3. Preheat oven to 425 or heat grill until medium hot.
4. Bake or grill until fish is opaque, about 15 minutes.