These exquisite bite-size biscuits with a crunchy texture and delicious hazelnut aroma are the perfect sweet offering for the festive season.
Made in Piedmont, Italy according to family recipes kept secret for four generations, these sweets are made in the pure respect of tradition and hand-made methods. Driven by their passion and savoir-faire, these experts are paying the greatest attention to the selection of hazelnuts to ensure the best quality.
These sweets will surely find their place with a cup of coffee or tea, or just as a sweet treat any time of day!
