Organic Inches Olive Oil 2016
It is in Umbria, a region where olive groves stretch across the hills as far as the eye can see, that Adriano Moretti, in his small organic farm, produces this incredible olive oil – so delicious and grassy. Respect for the environment, total commitment and traceability guarantee the excellent work of the producer with a remarkable olive oil!
This olive oil is a monument to the tradition of bold Italian olive oils! Less than 200 bottles are available in the US, so enjoy it while you can.
It is in Umbria, a region where olive groves stretch across the hills as far as the eye can see, that Adriano Moretti, in his small organic farm, produces this incredible olive oil – so delicious and grassy. Respect for the environment, total commitment and traceability guarantee the excellent work of the producer with a remarkable olive oil!
This olive oil is a monument to the tradition of bold Italian olive oils! Less than 200 bottles are available in the US, so enjoy it while you can.
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Country: Italy
Region: Montecchio, Umbria
Date of Harvest: October 2015
Limited Edition: Less than 200 bottles in the US
Olives: Leccino, Frantoio, Moraiolo
Food Pairings: Bread dipping, pasta, vegetables, chicken, fish and shelfish.
