Lemon Cantucci Biscuits

Lemon Cantucci Biscuits

Item # 76CANT200

Size: 2.8 OZ

Availability: Out of stock

In Tuscany, cantucci are traditionally served at the end of a meal with a glass of Tuscan dessert wine, vin santo, for dipping but can also be enjoyed with tea, coffee or a cappuccino.

These hand-made traditional crunchy Tuscan biscotti, with a lemon twist, are a delectable way to end your dinner!

Region/Country: Tuscany, Italy
Food Pairings: Simply enjoy dunked in tea or coffee.
Ingredients: Wheat flour, sugar, candied lemon 23%,(lemon peel, glucose-fructose syrup, sugar destrose, acidity regulator: citric acid) margarine (non hydrogenated vegetable oils and fats 80%:fats (coconut) oils (sunflower), water), eggs, raising agent: amonium hydrogen carbonate, lemon natural flavouring. May contain traces of pistachios, hazelnuts, walnuts almonds, milk and soy.