This grove, on the plateau of Aghione, benefits from a microclimate creating the ideal soil to grow several varieties of Corsican olives. The result is an oil of character with an aroma that evokes the wild terrain.
The property is located on the plateau of Aghione, flanked by the montains de Antisanti, in Alalia in Haute-Corse, Corsica.

You will appreciate this oil for its grassy taste profile that leaves notes of dry grass, bitter almond, green pepper, artichokeand scent of pine.

Hand-Picked olives, pressed within 24 hours