Green lemons are lemons right before they reach their peak, yellow ripeness. To make this special olive oil, produced in the Trás‐os‐Montes region of Portugal, O&CO. picks lemons before they fully ripen, then adds them directly into the press with the olives. The result is a vibrant and sweet olive oil with citrus notes and a light floral finish. This olive oil is a great choice for delicate, nuanced recipes.

An exotic olive oil for exceptional dishes!