Olive Oil Grissini Breadsticks

Olive Oil Grissini Breadsticks

Item # 85721
$7.00

Traditional savory Italian breadsticks from Liguria that are made from both wheat and corn flour, and olive oil. A delicious, crunchy and healthy substitute for bread.

These bread sticks are formed by hand and twice baked until golden, giving them a light yet crisp texture. Enjoy as an aperitif, with your favorite dip, or wrapped with prosciutto.Try dunking them in your soup or pasta sauce for a yummy treat.

Size: 4.4 OZ

Availability: In stock
In stock

Traditional savory Italian breadsticks from Liguria that are made from both wheat and corn flour, and olive oil. A delicious, crunchy and healthy substitute for bread.

These bread sticks are formed by hand and twice baked until golden, giving them a light yet crisp texture. Enjoy as an aperitif, with your favorite dip, or wrapped with prosciutto.Try dunking them in your soup or pasta sauce for a yummy treat.

7
Region/Country: Italy
Food Pairings: Serve in place of bread with any of our tapenades and spreads.
Ingredients: wheat flour, olive oil 9%, sea salt, yeast, malted wheat flour. May contain traces of: sesame seeds, soy.
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Customer Reviews

“An addictive crunch. I give them to my kids as a fun snack!”

Tina Booker, NY, NY
from the Bleecker St. Boutique