Another barbecue essential! This sauce will please hot sauce lovers everywhere - it's made primarily with chili and garlic. The name "Peri Peri" comes from the name of the signature pepper used in the sauces, which is also known as the African Bird's Eye Chili Pepper. This pepper grows wild in the southern region of Africa as well as various other parts of the world. The Peri Peri Pepper was first introduced to European cuisine in the 1500s. Introduce it into your family's cuisine!