Side Dish Recipes
From appetizers to entrees and desserts, O&CO.’s unique products offer you the key ingredients for endless culinary possibilities. Browse our recipes to create a Mediterranean feast of your own!
- Apple Sausage Stuffing
- Artichoke Hearts with Savory Sauce
- Baked Potatoes Stuffed with Black Olives & Capers Tapenade
- Balsamic Glazed Haricot Verts
- Cheese & Herb Bread Pudding
- Classic Four-Bean Salad
- Couscous with Mint Oil
- Cranberry & Herb Country Style Stuffing
- Cranberry Sauce with Mandarin Oranges
- Eggplant & Mozzarella Stacks
- Garlic & Chive Mashed Potatoes
- Garlic Brussels Sprouts
- Garlic Olive Oil & Saffron Aioli
- Green Beans with a Twist of Citrus
- Green Pea Salad with Lucie Passédat Sauce
- Grilled Vegetable Couscous
- Haricots Verts with Mustard Seed Butter
- Harvest Baked Applesauce
- Horseradish & Garlic Mashed Potatoes
- Lemon Ginger Candied Yams
- Lemon Ginger Stir-Fried Vegetables
- Mint Sugar Snap Peas
- Olive Oil Mashed Potatoes
- Roasted Asparagus with Balsamic Vinegar
- Roasted Asparagus with Parmigiano
- Roasted Brussels Sprouts with Chestnuts and Pancetta
- Roasted Butternut Squash with Balsamic Vinegar
- Roasted Butternut Squash with Pecans
- Roasted Parsnips with Orange Zest
- Roasted Root Vegetables
- Roasted Squash, Chestnut and Chicory with Cranberry Vinaigrette
- Roasted Sweet Potato Wedges
- Roasted Winter Veggies
- Saffron Mashed Potatoes
- Shrimp & Avocado Ceviche
- Shrimp & Scallop Ceviche
- Spicy Peas with Chili Oil, Pesto and Pine Nuts
- Sweet Potato Pie
- Truffle Stuffing
- Vegetable Medley with Almonds
- Zucchini Gratin with Black Olives & Pesto Tapenade
