Summer Truffle with 2% Pesto

Summer Truffle with 2% Pesto

Item # 75PETRU80

Size: 3.1 OZ

Availability: Out of stock
An exclusive creation of Oliviers & Co! The recipe revisited the traditional Italian pesto with the addition of a noble ingredient: the summer truffle. The original ingredients of pesto, such as basil and Pecorino cheese, are magnified by the delicate and perfumed flavors of truffle. The result is a refined pesto that enhances all dishes.The secret of the chef: use it raw, directly after cooking by adding a small spoon of cooking water to emulsify the pesto.
Region/Country: Italy
Food Pairings: seasoned pasta, ravioli, tortillas, risottos or as an aperitif in a pastry or on bread.
Ingredients: Sunflower seed oil, Italian basil 36%, cashews, extra virgin olive oil, summer truffle 2% (Tuber aestivum Vitt.), salt, Pecorino Romano cheese PDO 0.6% (sheep milk, salt, rennet), pine nuts, garlic, flavor, antioxidant: ascorbic acid, acidifier: citric acid.
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